The 2019 Dutch Oven Cookoff was hosted at Canyon View Middle School (CVMS) on Wednesday. This event is hosted annually and is a great opportunity for the students to explore their culinary prowess.
This year, the best all around meal award saw three great dishes. First place went to Mikalya Pierce, Carley Young, Jessamyn Ashby and Shannon Johnson for their jalapeno ranch chicken, apricot glaze chicken and fried Oreos. Dacelyn Minchey, Graycee Mills and Claire Christensen received second place for their barbecue chicken, Jordan River mud pie and barbecue baked beans. Third place went to Fortune Ward, Tyler Broadhead and Paxton Mann for their barbecue ribs, potatoes and chocolate cake.
For the best main dish, Shaela World and Alexis Ungerman received first place with their tinfoil dinner. Second place was awarded to Wyatt Gardner for his barbecue chicken and Dutch oven potatoes. The trio of Taya Cowley, Jem Sherman and Koria Black received third place for their sloppy joes and potato fries.
First place in the best dessert category went to Gage Gressman and Wade Stilson for their deep fried Oreos. Nikai Cook, Kaden Guymon and Megan Bass received second for their churros while Ryleigh Mortensen, Saydee Wilson and Kaylie Whitaker placed third with their funnel cakes.
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- Photos courtesy of Janeen Chynoweth, CVMS FACS teacher
